Outer Banks Epicurean

Culinary Adventures

Amy Huggins
  • Female
  • Outer Banks, North Carolina
  • United States
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Venison Recipes

Started Dec. 21, 2008

Kielbasa and Crab
2 Replies

Started this discussion. Last reply by Amy Huggins Nov. 21, 2008.

Hot Sauce Suggestions
3 Replies

Started this discussion. Last reply by Lynne Foster Nov. 20, 2008.

 

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Amy Huggins

Rock the Epicurean Vote

Anyone who needs a ride to any polling location on the northern Outer Banks call the Rock the Epicurean Vote Line - 252.305.0952

Posted on November 4, 2008 at 8:30am — 2 Comments

Amy Huggins

Shrimp Stock

I bought fresh, sweet head-on shrimp today and tried Lynne Foster's recipe for steaming shrimp in a dry pan. ummmmm.... hellooooooo! Where have I been?! This is the best way to cook shrimp ever. I didn't have celery seeds for her recipe, but we were not eating this shrimp peel and eat, but chilling for tomorrow, so that was ok. I just plain loved the technique!

What a reminder to read the simplest details in a recipe, we learn so much! Thank you Lynne.

So, with this new found technique-in-pot,… Continue

Posted on October 18, 2008 at 7:20pm — 3 Comments

Amy Huggins

Oysters RockYerFella

Just living on the Outer Banks, I know I am blessed. Add Oysters and October to the equation and I am blissed. That has been my weekend.

We picked up a half bushel of oysters late Saturday afternoon. By early evening, we were feasting on our first batch of saltybrinytreats. Bob from Carawan's promised them to be salty and they did not disappoint. He failed to mention that they were small - my preference, not my sweetie's - and oh, so juicy - a bonus for both of us! In heaven, we ate them straig… Continue

Posted on October 12, 2008 at 6:31pm — 8 Comments

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At 9:33am on November 15, 2008, chefmikeyv said…
that's the rumor, in my spare time, which their is little lately, i have produced a charred tomato hot sauce that adds flavor with a bit of heat i am currently working aother one out in my head hoping to make it as soon as time permits, but not sure when that will be, hopefully in the next couple of weeks.
At 4:41pm on October 13, 2008, Lynne Foster said…
Thanks, Amy. What great fun this will be.
At 2:48pm on October 13, 2008, art-o-mat® said…
please do!
At 2:35pm on October 13, 2008, art-o-mat® said…
we may have 2 (that i am aware of). just need to prod them into making arto work again.
At 1:39pm on October 13, 2008, art-o-mat® said…
well....i can make decent cinnamon toast.
 
 

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